Pinch Your Salt !
Natural and Hand Harvested
The Sea Salt is 100% natural, unwashed, unrefined and does not contain any additives. Rich in magnesium and oligo-elements, the salt is hand-picked, thanks to the unique and ancestral skills of sauniers.
In order to cater for a demand of products which are equally natural, authentic and respectful of the environment, ”A Pinch of Salt” offers different kinds of salt: natural or flavoured with chilli, vanilla, pink peppercorn, three peppers and more, in order to delight your taste buds…
Salt of Tamarin is a product of Mauritius, 100% Natural; hand-harvested, in an artisanal manner and according to an age-old tradition.
“A Pinch of Salt” sought interdependent cooperation with local craftsmen, in order to promote our Mauritian salt and local craft.
Take A Look
Inside Our Kitchen
SEE OUR CHEF MAKING SOME OF YOUR FAVORITE AND EASIEST RECIPES WITH SALT
In 1726, the first salt pans was built in the South-East of Port-Louis by Jean Dominique Caudan,
who came to l’Isle de France (Mauritius) from his native Languedoc (France).
Saunier by trade, he signed a contract with the East India Company,
with the aim of replenishing ships and preserving foodstuffs.
The salt production continued into the 19th and 20th centuries around Port-Louis and in Tombeau Bay.
Throughout the years, the salt pans were moved to the South-West of the island,
in Tamarin and Black River, due to more favourable weather conditions.